Manila
Back in the olden days, at home
our coffee is made up of ground rice. The rice is toasted until it becomes
black then it passes through a grinding machine to pulverize and becomes
powder. My mother doesn’t do that at home; instead she buys it by the pack in
the market. We call it kapeng bisaya and she always serves it during breakfast.
I never liked it, I find it bitter but it smelled so good and very aromatic.
I never used to drink coffee. Not
until the day I started working professionally. Coffee becomes a necessity in
the office. That if you want to last a day’s loads of work without you being
caught snoozing in your work area, then have the wonders of coffee. It makes
you awake all day long. Since then, coffee has become my best friend and he’s
always on my side. My day is not complete without drinking to up to three cups
of coffee. And what better way to enjoy it? The no fuss 3 in 1 coffee mix, it’s
the easiest and always available. Look, I hoarded some in my office drawers and at home.
Korean Coffee called Mocha Gold
Coffee flavored candy bought at S & R
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